Special Events
MUSIC | DANCE | FOOD
Latin Heart music from The Andes
The music culture of the Andes, remains today a vibrant and influential part of Latin and South American music. While the sound of panpipes is embedded in tradition, these Andean Songs have been given a new flavour through the diversity of Latin Heart.
The fusion of modern and traditional instruments that has been applied to each of the songs creates a vibrant sound that still respects the originality of the customs of the Andean people.
Latin Heart CD1
- Tabacundeña
- Machupitumarka
- Llaquiruna
- Fiesta morenada
- Sin palabras
- Piel morena
- Que viva la fiesta
- Las palabras
- San juanito
- Huaraqueros
- Kallpay
Dance the hottest rhythms From Latin American
SCHOOLS AND COLLEGES
Learn to dance listening to
the most popular Afro Latin Caribbean American sounds.
Enjoy the passion and the Latin spirit of the most popular Latin dances.
Also available: parent and staff after-school salsa sessions.
Easy Salsa & Merengue lesson
Try the exquisite taste of Peruvian food
Food plays an integral role in Peruvian culture. Good cooking and an understanding of a fine table is maybe the most widespread habit among Peruvians. All things are eaten and for every occasion: when babies are born, when the old die, when children turn into adults, when the truth is to be told, or perhaps a little white lie. Food is used to seduce, to convince and most importantly to love.
Peru was blessed with lands and seas of divine abundance and the Peruvians, for centuries now, have given thanks for this gift through cooking and eating.
Peruvian cuisine has universal fame and is considered the best in Latin America. Quantity and quality go hand in hand when exquisite food is offered with flavours, colours, aromas and textures that have no comparison elsewhere. These delicious fruits, grains, vegetables, tubers, fish, seafood, fowl and meat mixed with spices, sauces, liquors and herbs satisfy the most demanding of palates.
Latin Heart offers the most exquisite dishes for workshops.
Peruvian cookery demonstrations and tasting sessions where facilities exist in schools, colleges and private enterprises.